A large restaurant and deli offering something for any time of the day. Walk in for a quick coffee and a cake, a light sandwich, a delicious buffet lunch, or dinner. The lunchtime buffet you choose per dish, combining one, two, or more dishes into the meal of your choice. For example, you could choose a quiche and a salad, or a chicken filet with sun-dried tomato and basil sauce and a side dish of sautéed potatoes. Dishes vary every day. At night Ataulfo serves a la carte. There are pastas and meat dishes like steak au poivre. The deli section provides a last temptation for those who resist the urge to order dessert. Strategically placed by the door, its glass cases contain a great choice of pastries, sweets, and ice-creams. Take away available.

Located next to Marius Churrascaria, by the same owner, the restaurant is well decorated with all sorts of maritime memorabilia providing a pleasant and cozy ambiance. The system is the same of the churrascaria's, i.e. all-you-can eat: veritable seafood feast, and if you don’t see your favourite dish out in the dining room you can always ask the waiters. You usually start the indulgence by going to the buffet counter but try and resist eating too much at this point; save a bit of your appetite as the waiters will still bring to your table an amazing variety of yet more prime seafood.